OPEN-FACED RIBEYE STEAK SANDWICH

OPEN-FACED RIBEYE STEAK SANDWICH

7 oz. Choice Angus ribeye steak char- grilled to perfection

By: March 6, 2018

REUBEN

Piled high with corned beef, sauerkraut and melted Swiss cheese topped with thousand island dressing on a toasted grilled rye bread

By: March 6, 2018

CROWBAR CHICKEN WRAP

Hand breaded or grilled chicken tenders with ranch dressing, lettuce, tomato and shredded cheddar cheese. Have your chicken your way with any of our wing sauces.

By: March 6, 2018

CROWBAR CLUB

Ham, turkey, bacon, American and Swiss cheese with lettuce and mayo piled high on toasted sourdough, wheat or wrap it

By: March 6, 2018

MUSHROOM SWISS BURGER

Half pound hand pattied 100% lean Angus ground chuck, fresh sautéed mushrooms smothered with melted Swiss cheese.

By: March 6, 2018

BLACK & BLUE BURGER

Half pound hand pattied 100% lean Angus ground chuck seasoned with Cajun spices, topped with chunky blue cheese dressing

By: March 6, 2018

CROW’S CHEESE-BURGER

Half pound pattied 100% lean Angus ground chuck

By: March 6, 2018

CROW’S TENDERLOIN

Fresh Center Cut Pork Tenderloin Hand Breaded and Deep-fried time of order Or Char-grilled to perfection!

By: March 6, 2018

*

This item may be cooked to order consuming raw or under cooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

By: March 3, 2018

All Burgers

All signatures are served with chips. Deluxe your burger with mayo, lettuce, tomato, onion and pickles upon request. All burgers are served medium well. Cheeses available: American, Pepper Jack, Swiss, Shredded Cheddar, Horseradish Chive or Blue Cheese Crumbles. Add cheese $1.09 | Add bacon $1.59

By: March 1, 2018
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